Our all-day breakfast menu has been curated to stay true to the Hamptonian tradition of hearty and simple. We use only natural produce guaranteed to retain goodness and flavor, sourced from both local and international farms to ensure freshness and quality.

Our main courses are reinterpreted classics that include salads full of fresh produce, sandwiches made using freshly baked bread topped with gourmet ingredients. Our dishes offer only the finest meat and seafood sourced daily, served with an assorted helping of home-made marmalades, relishes and chutneys.

Our desserts are the epitome of luxury, great to look at and even better to taste. We are best-known for our signature Macarons and Truffles, fervently made to be unique, tasteful and simply exquisite – perfectly packed in boxes that you can give as gifts or take home and enjoy with loved ones. We offer a great selection of pastries and other delectable desserts from around the world.